Bulgur wheat has been cultivated for more than 4000 years in the Mediterranean and is quite popular there. Even though bulgur is not very known among the general population, it is a nutritious ingredient that can be used in many different dishes. The greatest drawback is that it is not …
Are you out of fava beans? Or are you simply looking for alternatives? Well, whatever the case is you’re at the right place! Beans are one of the best nutrient-rich food and they deserve every praise. These botanical fruits have been used as a vegetable for centuries. If you are …
An all-time favorite- chili garlic sauce has rightfully taken its place as one of the most used condiments in the world. You can find it in almost every cuisine, from Asian to Mexican. If you’re one of those people who cannot get enough of the zing that comes with this …
Tomatoes are a versatile ingredient that is used in various dishes across the world. From pasta sauces to stews, diced tomatoes are the first thing anyone would go for because they can add flavor and color to your meal. However, sometimes you may not have any diced tomatoes on hand, …
If you’re wondering why burrata cheese is so popular among cheese lovers, go no further than its name. Burrata translates as “buttered” in Italian, indicating its rich texture and taste. And who doesn’t like the taste of butter? Burrata is traditionally made from a mix of mozzarella and cream, giving …
Known by different names like Dillisk, Shepu, baby dill, and Dillweed, Dill is a herb that has several culinary uses. In fact, it is one of the most commonly used herbs in European cuisine. The best way to recognize this herb is through its lacy leaves with a fresh, grassy, …
