Did you know that the popularly loved baked beans are actually made using navy beans? Navy beans are also known as Boston or haricot beans and they are highly nutritious. Moreover, they’re a simply delicious addition to many dishes! Navy beans got their name when they became the staple meal […]
Every fitness blog you come across mentions chia seeds in their diet plans. And for good reason! Chia seeds are the definition of a superfood. Rich in fiber, and Omega-3 fatty acids, with a high amount of protein and antioxidants, you can see why this is a must-have for anyone
People often skip pine nuts in their recipes because they are rare to find and quite expensive. But what if I say that you can enjoy their buttery richness without actually using them? Yes, these substitutes for pine nuts will work magic in your dishes. Read on to find out
Belonging to the protein-rich group of legumes, chickpeas are widely used across various parts of the world. Alternatively known as chana or garbanzo beans, they are a primary ingredient in a wide range of salads, soups, stews, curries, stuffing, and other dishes. Their intense earthy taste makes them the most
A game-changer when it comes to the alternative protein industry, lupini beans are all the craze right now. A powerhouse of fiber, all nine amino acids, protein, vitamins and minerals, lupini beans are a must-have for anyone trying out a vegan diet. However, they can be quite costly depending on
An important ingredient to American, African, and European cuisines, the cannellini bean is a staple in many households. However, you might wake up to a pantry that is missing these versatile, and delicious beans. But there is no need to panic if this ever happens to you. You can easily
Acini de Pepe (literally “pepper grains”) is a small, round type of pasta. They are commonly used in soups and stews, but can also be served as a side dish. While acini de Pepe can be made at home, they are also available pre-packaged at most grocery stores. If you
Butter beans, also known as lima beans, are a versatile legume that can be used in a variety of dishes. Their creaminess complements soups, stews, pasta, and even baked goods perfectly, making them irreplaceable in most dishes. You can count on these beans to be both flavorful and nutritious when
Great northern beans are as great as they sound, with a mild, nutty flavor that pairs well with many different dishes. Used mainly in soups and stews, these beans are a favorite among health enthusiasts and nutritionists as they are an excellent source of protein and fiber. However, it’s not
Started making a recipe and realized you’re out of the main ingredient, which is Borlotti beans; it’s not like you can rush to the market at the last minute! And you don’t even have to if you know some of the best substitutes for Borlotti beans. Borlotti beans, also known
9 Best Substitutes For Borlotti Beans (Cranberry Beans) Read More »
