10 Best Substitutes for Pumpkin Pie Spice

Pumpkin pie spice is a mixture of spices typically used to flavor pumpkin pie. It usually includes cinnamon, nutmeg, cloves, and ginger.

Pumpkin pie spice is a key ingredient in many fall and holiday recipes. But what do you do if you don’t have any on hand? Never fear! There are plenty of substitutes for pumpkin pie spice that will work just as well in your recipes.

The best substitutes for pumpkin pie spice are cinnamon, allspice, ginger, and nutmeg. These spices can be combined in any proportion to create your own pumpkin pie spice blend.

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10 Best Pumpkin Pie Spice Substitutes

1. Cinnamon

Cinnamon

Cinnamon is a great alternative to pumpkin pie spice and can be used in any recipe that calls for pumpkin pie spice. It has a warm, sweet flavor that complements the other spices in the mix. Cinnamon is also a great way to add depth of flavor to your pumpkin pies and other fall desserts.

How to Substitute: When substituting cinnamon for pumpkin pie spice, use a 1:1 ratio. This means that for every teaspoon of pumpkin pie spice called for in a recipe, you’ll use one teaspoon of cinnamon.

2. Cloves and Nutmeg Mix

If you’re out of pumpkin pie spice and need a substitute, mix together equal parts cloves and nutmeg. This combination will give your dish the same warm, sweet flavor. Just be sure to adjust the amount used since cloves are more potent than nutmeg.

How to Substitute: The substitution ratio for pumpkin pie spice is 1 tablespoon of cloves for every 1/2 teaspoon of nutmeg.

3. Ginger and Cinnamon

Ginger and cinnamon make a great substitute for pumpkin pie spice. One of the reasons why ginger and cinnamon work so well together is because they have complementary flavors. Cinnamon is sweet and warm, while ginger is fiery and pungent. Together, they create a well-rounded flavor that is perfect for pumpkin pies.

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Another reason to use ginger and cinnamon as pumpkin pie spice substitutes is that they are both very versatile. They can be used in a variety of different recipes, not just pumpkin pies.

How to Substitute: The substitution ratio for ginger and cinnamon is 1:1. So, if you are looking for a pumpkin pie spice substitute, you can use ginger and cinnamon in equal parts.

4. Grounded Pumpkin Seeds with Cinnamon

If you are looking for a healthier alternative to pumpkin pie spice, look no further than grounded pumpkin seeds with cinnamon. This combination not only tastes great but is also packed with nutrients.

Pumpkin seeds are a good source of protein, fiber, and healthy fats, while cinnamon has been shown to help regulate blood sugar levels and reduce inflammation. Together, these ingredients make a delicious and nutritious pumpkin pie spice substitute that you can feel good about using in your recipes.

If you want a little extra flavor, you can also add a pinch of nutmeg or cloves to the mixture.

5. Star Anise and Cinnamon

Star anise and cinnamon make a great alternative to pumpkin pie spice! Star anise has a similar flavor to cloves, while cinnamon adds sweetness and depth of flavor.

Combined, they make a delicious spice blend that’s perfect for fall baking. You’ll love the flavors of these two spices together!

How to Substitute: Simply combine equal parts ground star anise and cinnamon, and use in place of pumpkin pie spice in any recipe.

6. Pumpkin Seeds and All Spice Mix

Pumpkin seeds and allspice mix is an excellent substitute for pumpkin pie spice. This combination provides the same flavor and aroma as pumpkin pie spice, but without the addition of sugar or other sweeteners.

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7. Black Peppercorns and Cinnamon

If you’re looking for a pumpkin pie spice substitute, black peppercorns and cinnamon make a great combination. This combination of spices can be used in any recipe that calls for pumpkin pie spice, and it will add a unique flavor to your dishes.

So if you’re looking for something different this holiday season, give this spice blend a try. You won’t be disappointed!

How to Substitute: Just mix together 1 teaspoon of black peppercorns and 1 teaspoon of cinnamon, and you’re good to go!

8. Clove and Cinnamon Mix

A mix of clove and cinnamon provides the traditional warm and spicy flavor of pumpkin pie spice, without the allspice or nutmeg. Simply combine 1 tablespoon of ground cloves with 2 tablespoons of ground cinnamon, and use in place of pumpkin pie spice in any recipe.

You may need to adjust the amount used, depending on your personal preference. Clove and cinnamon have a strong flavor, so start with a small amount and add more as needed. This mix can be stored in an airtight container for future use.

How to Substitute: When substituting clove and cinnamon mix for pumpkin pie spice, use a 1:1 ratio.

9. Cocoa and Cinnamon

Cocoa and cinnamon make a great pumpkin pie spice substitute. This mix is perfect for those who don’t like the taste of pumpkin pie spice or for those who are looking for a different flavor profile.

To make this mix, simply combine equal parts cocoa powder and ground cinnamon. You can adjust the proportions to suit your taste. For a more intense flavor, use more cocoa powder.

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How to Substitute: If you need 1 tablespoon of pumpkin pie spice, you would use 1 1/2 teaspoons of cocoa and cinnamon mix.

10. Allspice

Allspice

Allspice is a spice made from the dried berries of the allspice tree and is a good stand-in for pumpkin pie spice. It has a similar flavor profile, with notes of cinnamon, nutmeg, and cloves. This makes it a perfect substitute for pumpkin pie spice.

How to substitute: You can use it 1:1 in place of pumpkin pie spice.

10. Homemade Pumpkin Pie Spice

Homemade Pumpkin Pie Spice

If you want to make your own pumpkin pie spice blend, try this recipe:

Ingredients:

1 teaspoon cinnamon

1/2 teaspoon ginger

1/4 teaspoon nutmeg

1/8 teaspoon cloves

Instructions:

1. Combine all ingredients in a small bowl and mix well.

2. Store in an airtight container in a cool, dry place.

3. Use as you would pumpkin pie spice in any recipe.

If you’re looking for a pumpkin pie spice substitute, these are the options to choose from. These substitutes can give your recipe a slightly different flavor, but they’ll still be delicious.

Have you ever used substitutes for pumpkin pie spice? Share your favorite pumpkin pie spice substitutes in the comments below!

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